Oat and Raisin Biscuits
250g Self Raising Flour
a pinch of salt
1 tsp Baking Powder
175g Porridge Oats
250g Cooking Marg
200g Caster Sugar
1/2 tsp Real Vanilla Essence
70g Raisins
Cream the butter and sugar together.
Add Vanilla Essence.
Add all the flour, Baking Powder.
Add the Oats and Raisins and mix thoroughly together.
Roll into walnut size balls and put on a baking tray, flatten slightly.
Put them into the pre-heated oven 180 degrees Gas mark 4 for approx 10 mins (mine usually take 14mins
)Let me cool slightly on the tray before transferring to a wire cooling rack
Walnut Biscuits
70g Walnuts
90g Cooking Marg
80g Caster Sugar
80g Demerara Sugar
1 Large Egg
1/2 tsp Real Vanilla Essence
250g Self-Raising Flour
Cream the butter and sugar together.
Add Vanilla Essence and the egg and mix.
Add all the flour and then the walnuts and mix well
Roll into walnut size balls and put on a baking tray, flatten slightly.
Put them into the pre-heated oven 180 degrees Gas mark 4 for approx 10 mins until golden and firm.
Let me cool slightly on the tray before transferring to a wire cooling rack.
Chocolate Chip Cookies
This was a recipe i found on here i think, so i'll go and search for it and edit this when i've found it
